NEW: spelt gluten and spelt starches
NEW OFFER FOR HEALTHY BAKERY AND VEGAN PRODUCTS
Overall, Europe is currently experiencing a significant increase in demand for spelt and other traditional grains. Spelt is well known and has a very positive image due to its nutritional profile, taste and digestibility. Specialized KRÖNER-STÄRKE vital spelt gluten and various spelt starches to meet market demands.
To meet the demand for some of the oldest natural grains, KRÖNER-STÄRKE offers naturally produced vital spelt gluten and spelt starch from 100% spelt flour and its own spring water. These clean label products, which are produced without the use of microbiocides, contain no additives, are GMO-free and meet the highest quality standards.